Ponni Rice | Carrot Perattal | Mango Chutney |
Sambar | Pumpkin Perattal | Payasam |
Moru (Curd) Kulambu | Cucumber Raita | Ulunthu Vadai |
Brinjal Ennaikai | Tauhu Sambal | Appalam |
Cabbage Kootu | Cauliflower Fry | Lemon Pickle |
Long Beans Perattal | Snake Gourd Fry | No MSG used in any dish |
All above dishes were cooked for Chithirai Puthandu 2013.
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